The Fira Gata al Carrer is gastronomy and that is why we will have a large number of stands where you can try all the good products that Gata offers.
All the butchers we have in the town are in charge of the artisanal sausages. The recipes to make them are traditional and so are the preparation, so you can’t leave without taking some home.
El Forn de Xaro will make a wide variety of typical cocas and also many empanadas and sweets such as the sponge cakes so typical here.
The San Antonio festival commission will make delicious buñuelos like every year and so you will have the opportunity to try this typical sweet from here.
On Saturday the 12th, the 2025 the Comissió de Festes 2025 will be doing a roasted sardines so you can also stop by for a snack or for lunch.
If what you want is to cool off, stop by the Ca El Tramusser Stand. Their lemon granita recipe is more than 100 years old and with all the variety of artisan ice creams they have, you won’t know which one to choose!
Our mouth are watering just thinking about everything we are going to try this weekend in Gata!
We hope to see you there!
